Thursday, May 11, 2006
Pigs and bottle openers
I'm feeling like this little character right about now:
My mom and I just got back from a huge dinner of jerked pork and chorizo nachos at Tucson's J-Bar (one of my favorite, truly lovely restaurants in town). However, I feel like a pig at the moment, and actually I am literally internalizing one as well.
We are what we eat? Uh oh... next thing you know, I'm going to be this woman at my next big party event:
The human bottle opener...
My mom and I just got back from a huge dinner of jerked pork and chorizo nachos at Tucson's J-Bar (one of my favorite, truly lovely restaurants in town). However, I feel like a pig at the moment, and actually I am literally internalizing one as well.
We are what we eat? Uh oh... next thing you know, I'm going to be this woman at my next big party event:
The human bottle opener...
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2 comments:
owh!!! what happend to ur blog??? :O
Is she really opening the bottle or just storing it for later consumption?
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